LeDodo's latest activity
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LeDodo reacted to starry's post in the thread Would you still see your favorite SPs as they get older? with
Like.
I hear you of course but the situation I'm thinking of is one where the menu became restricted for all clients. There was added the... -
LeDodo replied to the thread [Question pour TDS] Accepteriez-vous d'avoir une vieille connaissance comme client?.Tu peux aussi lire ce thread...
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LeDodo replied to the thread Would you still see your favorite SPs as they get older?.Or some activities are just YMMV.
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LeDodo reacted to Giselle Montreal's post in the thread [Question pour TDS] Accepteriez-vous d'avoir une vieille connaissance comme client? with Like.
Je ne prendrai jamais comme client quelqu'un que je connais ou ai connu, de près ou de loin.
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LeDodo replied to the thread [Question pour TDS] Accepteriez-vous d'avoir une vieille connaissance comme client?.Si tu n'étais pas marié, je t'aurai dit de la recontacter en tant que civil. Mais vu que tu es marié et pour tes raisons tu vois des...
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merbuser1221 interestedone worldsgoer all the same member, banned for trolling multiple threads
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LeDodo replied to the thread Prostatectomy.The ladies need to be prepared lol DDM is coming back stronger for a longer time now!
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Personally i known James and Mike/Mig for years. They always been great to me. I may not book near as much as some of you does but...
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LeDodo replied to the thread It's getting hot in the kitchen (food appreciation thread).The dessert looks bigger than the main dish lol
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LeDodo reacted to Skym's post in the thread It's getting hot in the kitchen (food appreciation thread) with Like.
Tried some Greek food today at Restaurant Zante downtown for dinner. i ordered the Greek lamb chops with potatoes, broccoli, corn...
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LeDodo replied to the thread It's getting hot in the kitchen (food appreciation thread).That's a.m big plate of fries! They didn't give you the ginormous pickle?
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Guess what I am dressing up for
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LeDodo replied to the thread It's getting hot in the kitchen (food appreciation thread).You can try Shanghai sponge tofu (kao fu). They are perfect for cold dishes like the noodle you made. One of my favorite (served)...
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LeDodo replied to the thread It's getting hot in the kitchen (food appreciation thread).Actually those puffy tofu are usually used in dishes with soups or hot pot! They absorb easily and get the flavor of whichever soup...
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LeDodo reacted to ChloeCoeur's post in the thread It's getting hot in the kitchen (food appreciation thread) with Love.
tried out puffy tofu today with my peanut noods, would recommend